Healthy Eating Policy
Orienteering Western Australia ( ) acknowledges that healthy eating can have an impact on our health and fitness and that the provision of healthy foods will contribute to better health for all.
( ) will encourage healthy eating through:
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Promotion of the enjoyment of healthy eating and the role of food in relation to health and fitness in the newsletter, on the web and by other appropriate means.
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Ensuring that fresh water is available at course start and finish for participants and officials, and for participants on courses.
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Provision at catered orienteering events of a variety of competitively priced healthy food choices, such as:
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fresh fruit
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variety of breads/rolls (white, wholemeal, brown, multigrain).
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variety of sandwich fillings, including vegetarian, and all with salad or vegetable ingredients
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meat used will be lean meat
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limited variety of pre-packaged snack food
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variety of drinks (bottled water, fruit juice, sports drinks, soft drinks, but no 'energy drinks').
Adopted March 2002
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